Roast Topside of Scottish Beef with Yorkshire
Pudding
Warm Goats Cheese & Cherry Tomato Tart on Waldorf Salad
Traditional Steak Pie Served in a Stone Ashet Topped with Crisp Puff Pastry * Baked to Order*
Pan Fried Breast of Chicken with Stroganoff Sauce, Served with Rice & Saute Potatoes
Deep Fried Breaded Haddpcl Fillet, Served with French Fries & Salad or Vegetables & Potatoes
Grilled Delice of Salmon Topped with Tomato & Dill Compote, Served with a Saffron & Paprika Cream
Char Grilled 6oz Sirloin Steak with Peppercorn Sauce *£2 supplement*
Roast Gigot of Pork with Apple, Caramelised Onion & Calvados Gravy
Chicken Strips & Penne Pasta with Red Peppers & Chorizo Sauted ina Fajita Spiced Mexican Cream
8oz Sirloin Steak Garnis *£3.75 supplement*
8oz Ribeye Steak Garni *£3.25 supplement*
*Sauce Options Available - Please Ask Your Waiter*
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